Course: SIT50416 Diploma of Hospitality Management
Study mode: Workplace
Availability:SA, NSW, QLD
Price: See below
All course materials provided.
Study at your own pace.
Access to internet and email.
Blended workplace and face-to-face.
Assignments and workplace assessments.
Diploma of Hospitality Management
There are 28 units to be completed in this hospitality qualification.
13 Core units
Manage diversity in the workplace
Manage operational plan
Enhance the customer service experience
Manage quality customer service
Manage finances within a budget
Prepare and monitor budgets
Research and comply with regulatory requirements
Lead and manage people
Monitor work operations
Establish and conduct business relationships
Implement and monitor work health and safety practices
15 Elective units
Group A Compulsory
Use hygienic practices for food safety
Group B Compulsory
Work effectively in hospitality service
Choose 13 elective units from Group C and Other units
Group C Electives
Develop workplace policy and procedures for sustainability Group C electives
Provide responsible service of alcohol
Operate a bar *^
Prepare and serve non-alcoholic beverages *
Prepare and serve espresso coffee*
Provide advice on beers, spirits and liqueurs ^
Provide table service of food and beverage ^
Provide advice on food
Process financial transactions
Source and use information on the hospitality industry
Participate in safe food handling practices
Develop and implement a food safety program
Recruit, select and induct staff
Monitor staff performance
Identify hazards, assess and control safety risks
Serve food and beverage*
*Prerequisite is SITXFSA001 Use hygienic practices for food safety
^ Prerequisite is SITHFAB002 Provide responsible service of alcohol
This program is funded by the Queensland Government under the VET Investment initiative; Higher Skills. To find out more about this funding visit https://training.qld.gov.au/training/incentives
New South Whales Funding
This training is subsidized by the New South Whales Government under the Smart and Skilled initiative. To find out more visit https://smartandskilled.nsw.gov.au/
Training may be delivered through state government funding to eligible students. Subsidised fees are calculated based on the level of qualification.
For domestic students who are not eligible for Government funding, the training is available as a full fee training plan. A 10% discount is available for domestic students partaking in full qualifications who make a total upfront payment on enrolment. Payment plans and RPL is available on request.
Contact us for more information, regarding course choices and free advice.